JOIN ONE OFTODAY'SHOTTEST,MOST VIRALBRANDS

Experience the vibrant flavours of our restaurant and join our success story by becoming a franchisee. Our tried and tested business model, combined with our delicious menu, will help you tap into the lucrative world of Streat food.

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OUR STORY

WHY STREATS?

TESTIMONIALS

FAQS

Our food is inspired from the streets, blending flavours and delivering them in surprisingly delicious ways.

We do this by using only fresh, high quality ingredients to deliver excellence at all times. We also think a good planet is incredibly hard to find, which is why we continuously work on keep ours healthy by staying on top of the best sustainable practices. We also engage with charities that help the most vulnerable people in society and help feed them.

We are not stuck in one food category, the Streats menu rotates based on current street food trends to ensure our brand is always market relevant.

CHECK OUT SOME OF OUR RECENT FEATURES

SOFT SHELL CRAB SANDWICH

WALKIN' TACO

CHEESY MELTY FOLDY THING

LABOR COST EFFICIENT

Streats requires fewer employees because of our unique operations, menu and facility design meaning more cost savings

COMPETITIVE FEE STRUCTURE

Considerably less than many other concepts

RESEARCHED LOCATIONS

We fill a market niche with little competition and provide developers & landlords an exciting option compared to "ordinary" concepts in the market today. We also handle all negotiations and real estate hunting for you

UNIQUE BRANDING, PRICING & PRODUCT

Mid-priced, high-quality neighborhood fast-casual with few competitors nationally

PROVEN TRACK RECORD

Because we've been around for over 39 years, there's a proven track record and less risk you incur

18% TOTAL BRAND GROWTH IN 2023

UP TO21% IN PROFITABILITY*

UP TO10PROJECTED LOCATIONS IN 2024*

WE HANDLE THE HARD PART SO YOU CAN FOCUS ON DELIVERING GREAT FOOD TO CUSTOMERS

From the moment you buy a store, we handle real estate selection, lease negotiations, construction and project management

Ongoing training includes:

●    Day to day operations

●    Labour Cost analysis

●    Budget, projections

●    Scheduling

●    Hiring

●    Interviews

●    Food sanitation

●    Food ordering

●    People management

●    Recipes

And so much more!

Fill out the form below or send an inquiry to own a Streats Kitchen to Doc Cassama at [email protected] or (403) 874-2215

No, specific restaurant experience is not needed. Streats Kitchens, looks for individuals with an understanding of general business principles, a satisfactory financial rating, and the ability to invest in and support a restaurant.

Yes, we have available single and multi-unit ownership.

Minimum Cash Required – $100,000
Minimum Net Worth Required – $400,000

Initial Franchise fee – $35,000
Total Estimated Cost – $353,300 – $567,500

Monthly Royalty Fee from Sales – 5%
Advertising Fee – 3%

BECOME A PART OF ONE OF TODAY'S HOTTEST, MOST VIRAL BRANDS

OPEN A STREATS FOR AS LITTLE AS $353,300

on a converted restaurant build. New builds start as low as $353,300

VIEW OUR STREATS GALLERY

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